Best Panini Maker

Given these choices of entrees at a restraunt, which would you be most likely to choose, and why?

Grilled chicken Panini- Grilled chicken breast served on toasted bread. Comes with house made mayonnaise and grilled red bell peppers, mozzarella cheese, and portabella mushrooms. Served with French Fried Potatoes...$14.00 Oven Roasted Pork Loin with Honey Marsala Sauce- Oven Roasted pork loin marinated and basted with a mix of honey and marsala wine. The sauce is reduced to a very rich sauce. Served with garlic mashed potatoes and steamed broccoli...$10.00 Pan Seared Salmon with Beure Blanc- Salmon seasoned, then pan fried in oil. It is then finished in the oven. Topped with a lemon beurre blanc sauce. Served with Potato scallion cakes and pan fried baby bok choi...$13.75 Sauteed chicken Breast with a pan sauce- Chicken breast that is sautéed and then finished in the oven, meanwhile the sauce is made while it is finishing directly in the pan. This is served with creamy mashed potatoes and a side of sautéed onions and mushrooms to finish the dish...$10.25 These items are actually priced based on real time food costs, plus a profit factor.

Public Comments

1. panini.. cuz panininis are awesome.
2. Oven Roasted Pork Loin with Honey Marsala Sauce. yum.
3. they all seem like very filling entrees but i would choose the grilled chicken panini sounds yummy
4. last one
5. The salmon sounds really good, and the potato cakes sound good, too. I like to order fish when I go out because I don't as many fish recipes as I do for other things. It's a treat for me.
6. I would choose the pork loin. The sauce sounds very flavorful and is bold choice to pair with the pork. At $10 it's a great value!
7. Oven Roasted Pork Loin with Honey Marsala Sauce- Oven Roasted pork loin marinated and basted with a mix of honey and marsala wine. The sauce is reduced to a very rich sauce. Served with garlic mashed potatoes and steamed broccoli...$10.00 It just sounds really good. Plus the two others have mushrooms (which I don't like) and the last one is fish and I don't like fish that much.
8. ill pick the Grilled chicken Panini, bkus it sounds great,i luv chicken n cheese n itz on a very good price! yu! im hungry nw lol :p
9. The Pan Seared Salmon with Beure Blanc- Salmon seasoned, then pan fried in oil. YUMMY in my Tummy.
10. whose cookin?
11. The pork meal. To make the pork meal at home would be labor intensive. That meal at that price would also cost less than making it at home and no cleanup. It is the cheapest on the menu too! The chicken dishes are very easy and cheap to make at home. I can't stand the taste of salmon.
12. First choice~ Salmon Second choice~ Gr.Chix Pani Thrid choice~ Pork loin Fourth choice~ Saut.chix w. sau.
13. The Panini
14. The salmon just because I like seafood more than I like chicken.
15. The pan-seared salmon. The lemon sauce sounds like a good compliment. Scallion cakes are potato, but probably a smaller serving than mashed. The Chicken Panini sounds high-fat with the mayo, cheese, and french fries. The pork loin: I think it sounds absolutely WONDERFUL and the best one BUT I hate the taste of honey. I am weird, I guess. If the honey taste was very faint I might order it because I love a marsala sauce. If there was no honey, I would order it or it would be a close second to the salmon. Chicken breast: really easy to make at home. Also mashed potatoes = more fat and carbs I could do without. Veggies like asparagus would be a nice substitute.
16. Either the Chicken Breast or the Pork Loin. I really like comfort food, and the meat with the sauce, potatoes and veggies sounds really yummy together. I would probably try the fish if it were not salmon. I prefer Mahi, or Wahoo, or something like that.
17. Grilled Chicken Panini. They are so good.
18. Although it is the most expensive Grilled chicken Panini sounds as if it would be the tastiest.
19. I'd go for the pork because it's something I wouldn't make at home. I'd skip the spuds and ask for the mushrooms. AND, I always eat my broccoli! Chicken is too common to want to eat it in a restaurant. I suppose people would choose it because it's a "safe choice". Salmon is an easy choice too.... but heck, fried salmon - then killed in the oven! It is already an oily fish. Why would anyone want to eat it fried?
20. I would pick the grilled chicken panni because it has spicy ingridients and that exactly what i wanna taste when i eat food and chicken breasts r good with cheese.
21. None. They all sound too fancy schmancy, and I don't like chicken breast meat at all.
22. They all look good, but if I were to select only one, it would probably be the Pork Loin because the combination of pork and marsala sounds delicious and chicken is available everywhere (I eat a lot of it at restaurants). I never eat salmon at a restaurant if there is anything else appealing, only because I'm spoiled by the wild salmon we get at the harbor, still twitching, from the Indians.
23. I would order the pork loin, the sauce sounds wonderful and the overall meal is well balanced by the garlic mashed potatoes and broccoli. This meal is also the best value at only $10.00
24. I would like to have the sauteed chicken breast with a pan sauce for the first night. then the second night i would like to have the grilled chicken panini. yup because i would go there two nights in a row to have them both. lol
25. We pick the salmon dinner, because we like salmon! It sounds like it is prepared in a tasty and healthful manner. They all sound very good and tempting and it's hard to narrow it down to one dinner. The roast pork dinner might keep diabetics from ordering because of the honey in the sauce. We have to go eat dinner now!
26. Pork Loin. 1) Because it is soooo good. 2) I don't like mayo or cooked portabella shrooms. 3) I don't like fish. 4) I don't like cooked mushrooms. 5) I don't know what it meas to finish a sauce in a pan.