Best Panini Maker

Home > Best Panini Bread Information > Best Panini Bread News

Best Panini Bread News

  • Panera Bread to post calorie information at restaurants Thursday, March 11, 2010 @ 10:36AMPanera Bread customers around the country soon will be able to tally calories for their smokehouse turkey panini and broccoli cheddar soup with just a glance at the menu board.
  • Biz Buzz | By Times-Call staff and wire reports © 2010 Longmont Times-Call Thursday, March 11, 2010 @ 8:31AMUnemployment edges up in Colo. DENVER – Colorado’s unemployment rate rose 0.1 percentage point in January to 7.4 percent, the state Department of Labor and Employment said Wednesday.
  • Panera serves up calories list Thursday, March 11, 2010 @ 8:03AMChain volunteers info at company-owned restaurants
  • BUSINESS BRIEFS 3/11/2010 Thursday, March 11, 2010 @ 5:48AMBritain confronts its own huge debt LONDON - Government debt is growing, as is the deficit. The economy is struggling to get out of recession and there is talk of spending cuts or higher taxes. The unions are on edge. And the currency is plummeting. Brit
  • Business briefs Thursday, March 11, 2010 @ 5:38AMWASHINGTON Inventories fall while sales rise
  • Panera Bread will post calorie data Thursday, March 11, 2010 @ 12:22AMKrista Johnson passes an order to a customer at the Panera store in Brookline, Mass., Monday. Panera bread company is announcing that they will become the first chain to post calories on menus nationally.
  • Inventories stayed lean in January, down 0.2% Wednesday, March 10, 2010 @ 10:12PMBusinesses trimmed inventories at the wholesale level again in January even though sales rose for a 10th consecutive month. The dip in inventories underscored that businesses remain cautious about restocking their depleted shelves.
  • Recent restaurant reviews Friday, March 5, 2010 @ 2:09AMThe following are shortened versions of recent full-length restaurant reviews. The date the original review ran and its overall rating is in parentheses.
  • Hot of the Grill: North Naples pizzeria staking claim as area’s top italian eatery Monday, March 1, 2010 @ 4:47PMWith the motto “You’ve tried the rest, now try the best,” La Villa Pizzeria and Café is determined to prove that their cafe, featuring New York style pizza, will make the North Naples corner café the go-to spot for locals, nearby NCH hospital staff and area visitors
  • Hot of the Grill: North Naples pizzeria staking claim as area’s top italian eatery Monday, March 1, 2010 @ 4:35PMWith the motto “You’ve tried the rest, now try the best,” La Villa Pizzeria and Café is determined to prove that their cafe, featuring New York style pizza, will make the North Naples corner café the go-to spot for locals, nearby NCH hospital staff and area visitors.From morning stops for flakey traditional Italian pastries like Sfogliatella, cannoli or pignoli cookies — and specialty coffees ...
  • Recent restaurant reviews Friday, February 26, 2010 @ 2:09AMThe following are shortened versions of recent full-length restaurant reviews. The date the original review ran and its overall rating is in parentheses.
  • Recent restaurant reviews Friday, February 19, 2010 @ 2:09AMThe following are shortened versions of recent full-length restaurant reviews. The date the original review ran and its overall rating is in parentheses.
  • Saving a Place to Bump Into People Friday, February 12, 2010 @ 4:16PMBread Stuy, in Bedford-Stuyvesant, is a bump-into-someone kind of place, and when tax troubles forced it to close, the community rallied.
  • Caffe Avanti serving downtown clients Friday, February 12, 2010 @ 9:06AMEdwardsville area residents now have another restaurant option in downtown Edwardsville. Caffe Avanti, a fast, casual restaurant featuring gourmet sandwiches and coffee opened Monday.
  • Saving a Cherished Place to Bump Into People Thursday, February 11, 2010 @ 7:31PMBread Stuy, in Bedford-Stuyvesant, is a bump-into-someone kind of place, and when tax troubles forced it to close, the community rallied.
  • Food at new Village Bread Cafe makes going to the Landing a pleasure Wednesday, February 10, 2010 @ 5:03PMBy ERICA BURKS
  • “100 Dishes To Eat In Alabama Before You Die” Wednesday, February 10, 2010 @ 9:52AMMore than 60 new dishes are listed in the latest edition of the popular brochure, "100 Dishes To Eat in Alabama Before You Die." Contains dishes of celebrity chefs, Lucy Buffett, Frank Stitt and Chris Hastings.
  • Dining Guide Tuesday, February 9, 2010 @ 9:20AM10900 Los Alamitos Blvd.
  • Recent restaurant reviews Friday, February 5, 2010 @ 2:09AMThe following are shortened versions of recent full-length restaurant reviews. The date the original review ran and its overall rating is in parentheses.
  • Arnold(R) and Oroweat(R) Cook Up New Sandwich Thins(R) Recipes With Food Network(R) Chef Claire Robinson Wednesday, February 3, 2010 @ 8:00AMThe bakers of Arnold and Oroweat Sandwich Thins® rolls, the first product of its kind introduced, have teamed up with Food Network® Chef Claire Robinson, host of "Five Ingredient Fix," to help keep it healthy and delicious, yet stress-free in the kitchen.
  • Covington Welcomes Brand New, State-of-the Art Winn-Dixie Tuesday, February 2, 2010 @ 2:35PMCOVINGTON, La.----Winn-Dixie Stores, Inc. celebrates the completion of its brand-new store here tomorrow. The 55,000-square-foot, state-of-the-art supermarket, located at 70431 Highway 21 north of New Orleans, features a 24-foot tall open entranceway highlighted by an outdoor farmer’s market featuring fresh produce from local growers.
  • Recent restaurant reviews Friday, January 29, 2010 @ 2:12AMThe following are shortened versions of recent full-length restaurant reviews. The date the original review ran and its overall rating is in parentheses.
  • Authentic Latin cuisine with a creative twist Tuesday, January 26, 2010 @ 10:22PMEver wonder where to get a good Cuban sandwich around Amherst? Well Latino’s restaurant is the place to go. Yes, the sandwich that has taken Miami by storm is now right here in Amherst. Tucked away behind the Moan and Dove and just to the left of the Hess station in South Amherst, Latino’s is a little eatery that is serving traditional and non-traditional Latin cuisine.
  • Here, There and Anywhere Tuesday, January 26, 2010 @ 10:37AMCafé Caturra has a lot to love. So what’s the missing ingredient?
  • Dining Guide Tuesday, January 12, 2010 @ 11:01AMEditor’s Note: Once a month, we present an abbreviated compilation of restaurant listings.
  • Dining Guide Thursday, December 24, 2009 @ 1:01PMEditor’s Note: Once a month, we present an abbreviated compilation of restaurant listings.
  • Dining Guide 12/24 Thursday, December 24, 2009 @ 2:25AMAmerican
  • Dining Spot: Naples Tomato: a nationally-recognized, local favorite Wednesday, December 16, 2009 @ 12:32PMServing American culinary cuisine, inspired with the fine traditions of the Mediterranean lifestyle, Naples Tomato has solidified its place on the local restaurant scene.
  • West Park historian’s book signing highlights ‘History of Ravenna Arsenal’: A Place in the Sun Thursday, December 10, 2009 @ 7:19AMJohn Marshall Alumni Association will have a special book signing event 6-9 tonight at Puritas Nursery, 19201 Puritas Ave., in Cleveland’s West Park neighborhood.
  • Recent restaurant reviews Friday, December 4, 2009 @ 2:24AMThe following are shortened versions of recent full-length restaurant reviews. The date the original review ran and its overall rating is in parentheses.
  • Shoppers let loose on Black Friday Saturday, November 28, 2009 @ 2:31AMCANYON COUNTY —  In the annual post-Thanksgiving bargain hunt known as Black Friday, big retailers saw more local shoppers let loose and open their pocketbooks this year compared to last. Shoppers flocked to discount chains, local retailers and specialty shops to get a head start on holiday shopping. Early Friday, hundreds waited in line for hours for the deals to start at major retail centers ...
  • Recent restaurant reviews Friday, November 27, 2009 @ 2:24AMThe following are shortened versions of recent full-length restaurant reviews. The date the original review ran and its overall rating is in parentheses.
  • In the Kitchen Wednesday, November 25, 2009 @ 1:10AMWhat do you get when you combine a passion for good food, cooking, love of people and socializing?
  • Dining Guide Monday, November 23, 2009 @ 11:46AMEditor’s Note: Once a month, we present an abbreviated compilation of restaurant listings.
  • One Great Plate: Moo Goo Gai Panini Thursday, November 19, 2009 @ 1:36PMJUST DOWN THE block from neighborhood stalwart Dumpling Man (and squarely in its narrow shadow) lies Marco Polo Café, the Italian-Asian cheap-eats love child of husband and wife team Stefano Magaddino and Huihui Jiang.
  • Breakfast, lunch and dinner at Tiffany’s Thursday, November 19, 2009 @ 6:09AMAfter sitting in a sterile, white office building twiddling your well-manicured thumbs at your internship, the best thing to counter feelings of self-doubt, self-worthlessness and anxiety about graduating with a journalism degree is to head to Newbury Str...
  • Jaxies choice: Spanish Fork restaurant excels at sandwiches Thursday, November 19, 2009 @ 2:24AMPlaces like Jaxies in Spanish Fork fill perhaps one of the most important slots on your list of restaurants: the greasy spoon without the grease.
  • Dining Guide Friday, November 13, 2009 @ 2:26PMEditor’s Note: Once a month, we present an abbreviated compilation of restaurant listings.
  • Recent restaurant reviews Friday, November 13, 2009 @ 2:24AMThe following are shortened versions of recent full-length restaurant reviews. The date the original review ran and its overall rating is in parentheses.
  • Corner Bakery Cafe Continues Aggressive Franchise Growth, Partnering with Respected Industry Leader Thursday, November 5, 2009 @ 7:00AMDALLAS----Despite the economic downturn, Corner Bakery Cafe’s strategic franchise development program continues to prove successful, as the national bakery cafe brand announced a partnership with S&B Development, Inc. today to open 11 franchise-operated locations in San Diego, Calif. by 2016.
  • Dining Guide Wednesday, November 4, 2009 @ 5:31PMEditor’s Note: Once a month, we present an abbreviated compilation of restaurant listings.
  • Corner Bakery Cafe Partners with PhaseNext Hospitality to Open 12 New Cafes in Non-Traditional Venues Across the U.S. Monday, November 2, 2009 @ 10:39AMDALLAS----Corner Bakery Cafe’s expansion continues into non-traditional venues, announcing today that it will partner with franchisee PhaseNext Hospitality to develop 12 new Corner Bakery Cafe locations in non-traditional venues over the next five years.
  • Redmond’s Spirited Kitchen; Diego’s abandons tradition on its contemporary Latin menu Friday, October 30, 2009 @ 6:08AMThere are Mexican restaurants, and then there are Latin-influenced restaurants whose menus extend well beyond the tortillas-and-frijoles category.Such a place is Diego’s Spirited Kitchen. Opened in late January on busy Sixth Street in downtown Redmond, Diego’s brings a gourmet sensibility to classic Mexican and Southwestern plates and a level of service more commonly found at fine-dining ...
  • Dining capsules Wednesday, October 28, 2009 @ 11:05PMSLUGGERS SPORTS BAR AND GRILL. The extensive menu goes well beyond bar food, while the interior has oak booths for 60 diners and 47 overhead TV monitors.
  • CITY OF LOCKPORT: Eick opens The Flavorful Palette next to art center Friday, October 23, 2009 @ 10:37PMDonna Eick’s homemade soups and salads needed a place to call home. Eick and Jeff Hayes opened a new cafe, The Flavorful Palette, last month on Market Street.
  • Sushi on the south side; The fish is fresh, but Tomo lacks finesse Friday, October 23, 2009 @ 6:14AMI believe there are two essential elements to making good sushi. One of them, of course, is the freshness of the ingredients, especially the fish.The second is the rice.Tomo Japanese Restaurant, which opened a year ago in a U. S. Highway 97 strip mall in southeast Bend, next door to the South Side Pub, has the first point covered. Flown in fresh from Seattle and Honolulu several times a week ...
  • The Dish column: J&M Café offers food that is both delicious and healthy Saturday, October 17, 2009 @ 5:51PMIt could be easy for an independently owned restaurant to get lost amongst the vast miles of shops that line Foothill Boulevard, but there is one culinary jewel that stands out from the rest: J&M Café.
  • Dining Guide Friday, October 16, 2009 @ 3:02PMEditor’s Note: Once a month, we present an abbreviated compilation of restaurant listings.
  • Food & Wine Calendar Thursday, October 15, 2009 @ 12:03AMTHURSDAY Bin No. 18 Wine or Beer Tasting: 6:30-8:30 p.m., 1800 Biscayne Blvd., Suite 107, Miami; free. 786-235-7575 or www.bin18miami.com.
  • A niche neatly filled Wednesday, October 14, 2009 @ 7:37PMA niche neatly filled